With beautiful views of Castle Park and the river, relax and enjoy a unique Italian dining experience. Our menu is made following traditional Italian recipes and prepared with fresh ingredients.

Nestled on the floating harbour in the old city, Bocabar Finzels opened November 2019 and sits in one of the old Courage fermentation buildings. A wonderful work/local/social food and drink bubble for office workers, local city centre residents and visitors to Bristol, it’s open seven days a

Italian and Sardinian specialities in an olive-coloured restaurant with panoramic windows.

Pasture is a new Steak House & late night bar brought to you by Chef Owner Sam Elliott. Pasture restaurant is a celebration of fire-based cooking and incredible local ingredients. The in-house butchers handpick and prepare the very best meat from farms in the south west and our chefs use it to cook beautiful, modern dishes. In a nutshell Pasture is about fine dining for everyone, with slick, engaging service, top-quality food and a team whose knowledge is as strong as it’s passion.

Casual counter-serve chain for build-your-own sandwiches & salads, with health-conscious options.

The largest riverside beer garden in BS1, plus food menu and lounge for TV sports.

Veeno is an Italian wine bar and restaurant with a family vineyard in Sicily.